Latest in Sensory Science
Members gain full access to the
Journal of Sensory Studies and the Journal of Texture Studies.
Complex choices: Pole selection for polarized projective mapping applied to a complex product set
Amy E. A. Jenkins, Amy J. Bowen
Added sugar in coffee beverages: A study with a sample of Brazilian consumers of sweetened and unsweetened coffee
Claudimara da Silva da Portela, Thayna Viencz, Karen Laíssa Balbino dos Santos, Tarcísio Lima Filho, Marta de Toledo de Benassi
Olfactory training improves emotion matching ability in 6–9 years old children—preliminary evidence
Michal Pieniak, Marta Rokosz, Zorana Ivcevic, Aleksandra Reichert, Barbara Żyżelewicz, Paulina Nawrocka, Izabela Lebuda, Anna Oleszkiewicz